If you are in Milan and on the lookout for a good restaurant or trattoria, the Lambruscheria in corso Matteotti with its 9 course menu would make an excellent choice.
Its menu offers a huge variety of pasta dishes, including orecchiette, pappardelle, hand-made spaghetti and rice from Lombardy, but if you love meat dishes don’t worry, the restaurant also lists several meat courses including bresaola, mortadella sprinkled with truffle, beef tartar and meatballs with tomatoes; all of this accompanied by fabulous Lambrusco wine ( The Lambruscheria’ s wine list features excellent brands such as Cantine Cavicchioli, Contessa Matilde and Francesco Velli)
